Enjoy kaiseki cuisine made with an abundance of seasonal ingredients.
A rich variety of seafood, including rockfish such as scorpion fish and rockfish,
Fresh vegetables grown in Niigata, where rice and sake are delicious,
We offer wonderful ingredients such as Echigo Herb Pork, which is fed with herbs.
The most delicious way to cook it.
Kitchen
The land and the seasons
Cultivating food and cultivating people.
Niigata Prefecture is one of the best treasure troves of ingredients in the country.
It is an incredibly blessed land, surrounded by nature: sea, mountains, rivers, and plains.
Ingredients carefully selected by our chefs from Niigata, a region rich in food, arrive at our hotel.
It is our chefs who bring out the sparkle in the gems that are the ingredients.
The ingredients will be transformed into a Japanese-style kaiseki meal that allows you to experience them with all five senses.
Extremelycomes贅 沢The
Our restaurant aims to provide dishes that allow you to enjoy the flavor of the ingredients as close to their original form as possible.
We stick to our style of offering a wide variety of elegant and small quantities.
Enjoy the cuisine, the highlight of the inn, to your heart's content.
Feast your eyes, soothe your senses with the aroma, and delight your tongue.
SEASON Savor the Seasons
Stimulates the senses of color and taste
A variety of dishes that can only be enjoyed in that season
Please enjoy.
SPRING
SUMMER
AUTUMN
WINTER
iron chef Tadamichi OtaFrom customers
Eating delicious food in a relaxed mood is the ultimate luxury.
Niigata's abundant mountain, sea and river produce...
Iron Chef Tadamichi Ota is blessed with countless blessings from heaven and earth.
Produced with that wisdom,
A trusted disciple will use his skills to make this happen.
Please fully enjoy the exquisite taste that is the crystallization of this harmony.
Bettei Echigosato Food Supervisor Iron Chef (Japanese Iron Chef) Tadamichi Ota
Chef de Cuisine Ryo YamazakiFrom customers
With a young sensibility and a solid arm
We put our heart into our customers
I hold a knife in my hand. And I feel moved by the food.
If I could receive it, it would be my greatest joy as a chef.
Ryo Yamazaki, Executive Chef of Bettei Echigosato
Breakfast is available
Guests staying at Echigo no Sato can choose between a Japanese-style breakfast in a private room or
You can choose from the Kaho buffet.
*Please note that for breakfast before 8:XNUMX a.m., the breakfast will be served at the Kaho buffet.
You can order additional seasonal dishes.
In addition to the dishes we offer, you can also order additional dishes.
A variety of cuisines are available.
Of course, we have dishes that you can enjoy all year round,
There are also dishes that can only be enjoyed in that season.
We have a variety of items available, so please feel free to contact us.
*Additional dishes must be reserved in advance.
Please contact us at least 5 days before your stay.
For those with food allergies
We do our best to accommodate guests with food allergies so that they can enjoy their meals.
Upon request, some of our menu items do not contain the seven allergen-specific ingredients and the 18 ingredients equivalent to the allergen-specific ingredients.
This will be changed to a "low allergen menu."
Notes regarding food allergies
- We confirm the ingredients used based on information from manufacturers and vendors.
- Because the food is cooked in the same kitchen as other menu items, we also have to take care of the cooking and cleaning equipment.
Because we use the same ingredients as other menu items, there is a possibility that trace amounts of allergens may be mixed in during the cooking process. - Due to the above reasons, the dishes we provide are not completely allergy-friendly, so please be aware of this in advance. We also ask that you please check with yourself before enjoying your meal. Please note that if your symptoms are severe, we may be forced to decline your request for the safety of our customers.
- We ask for your understanding that it may be more difficult to fully respond due to restrictions on facilities and business formats, such as party menus and breakfast buffet venues.
- When making a reservation, please check the above information and make your final decision.
*Food allergy sensitivities vary from person to person.
It is not a complete elimination diet.
It is possible to remove individual items such as "peanuts", "soba", "shrimp", "crab", etc.
"Ingredient allergies" such as wheat, soybeans, milk, and eggs are often contained in seasonings, soup stock, etc., so even if you change all the pots and cooking utensils, it is not possible to completely remove even a small amount of the ingredients. Can not do. Please note that in order to prevent accidents (e.g. accidental ingestion, improper serving, etc.) and to ensure a smooth delivery of food, we may be unable to accommodate customers who are concerned about their health or who are seriously ill.
